Nutritional value per 100 ml
Energy 1526 kJ / 300 kcal
Fat 0 grams
- of which saturated 0 grams
Carbohydrates 75 grams
- of which sugars 75 grams
Fiber 0 grams
Protein 0.3 grams
Salt 0 grams
Usage Use agave syrup in cooking, to sweeten drinks, desserts, muesli, yogurt and any other product where you previously used sugar