Oriental wok sauce bio Yakso Oriental wok sauce bio
Ingredients Water, paprika*, agave syrup*, pineapple*, carrot*, vinegar*, corn starch*, spices* (ginger powder*, paprika*, cayenne pepper*, onion*, garlic powder*, lemongrass*, pineapple concentrate*, tomato puree*, thickener: xanthan gum
*certified organic
Nutritional value
| Nutritional value per 100 grams
|
|
| Energy |
55 kcal / 231 kJ |
| Egg white |
1 gram |
| Carbohydrates |
13 grams |
| - of which sugars |
10 grams |
| Fat |
0.22 grams |
| - of which saturated |
0.03 grams |
| Fibres |
1 gram |
| Salty |
1.16 grams |
Usage - Heat oil in a pan
- Add the meat, fish or meat substitute
- Add the sauce and heat slowly until it boils
- Serve with rice and yakso papadums
Save Keep refrigerated after opening.
Manufacturer / Distributor FZ Organic Food,
Oppers 58,
8471 ZM Wolvega
Country of origin EU/non-EU