Wasa Knackebrod with sesame and sea salt gluten-free 240 grams

Gluten-free crispbread with sesame and sea salt
Wasa Knackebrot with sesame and sea salt gluten-free

Ingredients
Potato starch, SESAME SEEDS (9.2%), amaranth flour, sunflower oil, rice flour, sugar cane fibre, sugar, rice sourdough powder (rice flour, water), emulsifier (mono- and diglycerides of fatty acids), yeast, thickener (hydroxypropyl methylcellulose), rice protein, salt, sea salt (0.4%).

Nutritional value

Nutritional value per 100 grams:
Energy	1703 kJ / 405 kcal
Fats	10.5 grams
-Of which saturated fatty acids	1.4 grams
Carbohydrates	67.9 grams
-Of which sugars	3 grams
dietary fiber	9.0 grams
Proteins	5.2 grams
Salty	1.35 grams

Save
Store in a dry, dark place.

Manufacturer / Distributor
VIDANA Foods, Boylestraat 36C, 6718 XM Ede