Treat Bread keto & low carb gluten free 170 Gram

Bread keto & low carb gluten free
This delicious bread mix fits into any low-carb or ketogenic diet!

Ingredients
ALMOND FLOUR (nuts), flaxseed flour, konjac, bamboo fiber, psyllium husk, paleo baking powder, salt.

Nutritional value

Nutritional value per 100g
Energy	1065 kJ / 257 kcal
Fats - of which saturated fatty acids	17g 2.1g
Carbohydrates - of which sugars	3.3g 2.3g
Fibres	14g
Proteins	15g
Salty	1.6g

Usage
Ingredients (for 1 loaf):
Baking mix
2 eggs
150ml sparkling water
optional: 6 grams lemon juice

Preparation (for 1 loaf):
Mix the eggs, water, and optional lemon juice with the flour mixture in a bowl until smooth. Let the batter rest for 15 minutes. Then, with wet hands, shape it into an oval loaf and place it on a baking sheet. Score the loaf, if desired, to ensure it rises nicely. Bake the bread in a preheated oven at 180°C (350°F) for 60 minutes.

Let the bread cool.

Save
Store the product in a cool, dry place.

Manufacturer / Distributor
Tr-eat, Sint-Pieterskaai 72/1, 8000 Bruges, Belgium