TerraSana Sengiri daikon organic 50 Gram

€4,49 EUR

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Contents

Quantity

Vóór 16:00 besteld, de volgende werkdag geleverd

Gecertificeerde veiligheid en kwaliteit

BETALING GEACCEPTEERD

Sengiri daikon organic
Daikon is a type of white root. Sengiri is Japanese for "cut into strips." Sengiri daikon is sun-dried. This drying process only occurs when there's a cold wind, so it preserves its original sweet, mild flavor. Sengiri daikon is delicious in sushi, miso soup, or seaweed salads.

Ingredients
Daikon radish*. * = from organic farming.

Nutritional value

Nutritional value per 100 grams
Energy	1096 kJ / 260 kcal
Fats - of which saturated fatty acids	0 grams 0 grams
Carbohydrates - of which sugars	45 grams 23 grams
Fibres	18 grams
Proteins	11 grams
Salty	0.30 grams

Usage
Soak the daikon for about 10 minutes before using. Briefly sauté the drained strips in oil, add the soaking water, and simmer for about 10 minutes. Season with shoyu, rice vinegar, mirin, and ginger (optional). Combine with other (root) vegetables.

Save
Store in a cool, dry place.

Manufacturer / Distributor
TerraSana, PO Box 70, 2450 AB Leimuiden