Pizza croccantina rosemary organic What makes pizza croccantina crackers so special is their firm yet crunchy texture. They're made from crispy baked pizza crusts. The addition of rosemary and sea salt gives these crackers that typical Italian flavor. They contain absolutely no palm fat or other unnecessary additives. Enjoy responsibly! Delicious with Spanish soup, pesto, or olive tapenade.
Ingredients WHEAT flour*, extra virgin olive oil*, durum WHEAT flour*, water, yeast, barley malt extract* (GLUTEN), sea salt, rosemary*
*organic
Nutritional value Nutritional value per 100g
Energy (kJ) 1714kJ, Energy (kcal) 407kcal, Total Fat 9.3g, Saturated Fat 1.7g, Total Carbohydrates 68.3g, Sugars 1.9g, Dietary Fiber 3.6g, Total Protein 10.6g, Salt 2g
Usage Delicious with Spanish soup, pesto or olive tapenade.
Save After opening, store airtight in a dry, dark place at room temperature (max 20 °C).
Manufacturer / Distributor TerraSana,
PO Box 70,
2450 AB Leimuiden
Country of origin Italy