TerraSana Agar agar powder organic 50.00 Grams

TerraSana Agar-agar powder organic

Agar-agar is an organic binding and gelling agent with enormous binding power. You can compare it to gelatin, but agar-agar is even more powerful and 100% vegan. Agar-agar is made from 100% red seaweed, also known as kanten. You can use it to make delicious vegan cheesecakes or (sugar-free) jelly. You should always add agar-agar only when your liquid is warm, otherwise lumps may form. Because it already gels at room temperature, it is important to work quickly!

Ingredients
Dried (red) seaweeds* *organic

Nutritional value

 

Nutritional value per 100 grams:
Energy (kJ) 633kJ, Energy (kcal) 158kcal, Total fat 0g, Saturated fat 0g, Total carbohydrates 1g, Sugars 0g, Dietary fiber 77g, Total protein 0g, Salt 0.6g

Instructions for use
Agar-agar binds at least twice as powerfully as gelatin. For an average consistency, use 3-4 g per 500 ml of thin liquid. For a firm consistency, use 5-8 g per 500 ml and for a soft consistency, 1.5 g per 500 ml. Add to your dish while the liquid is already warm and stir quickly to prevent lumps from forming. Let the mixture simmer gently for about 2 minutes. Allow to set for 1-4 hours.

Storage advice
After opening, store airtight in a dry, dark place at room temperature (max 20 °C).

Country of origin
Spain

Responsible for placing on the market
Terrasana Natuurvoeding BV II