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Springfield Nattokinase 90 Vegetarian Capsules

Springfield Nattokinase 90 Vegetarian Capsules

Regular price €33,62 EUR
Regular price €33,29 EUR Sale price €33,62 EUR
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Contents
Springfield Nattokinase
Natto, a typical Japanese dish, is created through the fermentation of soybeans. The fermentation process is initiated by the bacterium Baccillus natto, found in rice straw stalks. During fermentation, this bacterium also produces a unique enzyme called nattokinase.

Compound
Composition per maximum dose of 3 vcaps % RI*
Nattokinase 150 mg
*RI = Reference Intake



Ingredients
Bulking agent (microcrystalline cellulose, maltodextrin); Stabilizer (capsule: HPMC); nattokinase 50 mg (from SOY (non-GMO).

Usage
1 capsule 1 to 3 times a day

Do not use nattokinase with antithrombotic or anticoagulant medications (blood thinners), corticosteroids, or NSAIDs*. This may increase the risk of bleeding.
*NSAIDs are non-steroidal anti-inflammatory drugs (painkillers/anti-inflammatories), such as aspirin, celecoxib, diclofenac, ibuprofen, naproxen.

Storage instructions
Store in a cool, dry place

Manufacturer / Distributor
Bonusan BV, PO Box 7212, 3280 AA Numansdorp

This product is a dietary supplement.

Do not exceed the recommended dosage.

A varied, balanced diet and a healthy lifestyle are important. A dietary supplement is not a substitute for a varied diet.

Keep out of reach of young children.

Store in a dry, closed container at room temperature, unless otherwise advised on the label.

Consult an expert before using supplements in case of pregnancy, lactation, taking medication or illness.
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