Semper Haverknackebrod gluten-free 215 Gram

Gluten-free oat snack bread
Semper Oat Snack Bread Gluten Free

Ingredients
Corn starch, gluten-free oat flakes (26%), potato starch, modified potato starch, sugar, rice flour, buckwheat flour, vegetable fibres (gluten-free oats, potato), rapeseed oil, thickeners (guar gum, hydroxypropyl methylcellulose, sodium alginate, pectin), salt, yeast, spices (anise, fennel, caraway seed), mineral (iron), vitamins (thiamine, riboflavin, niacin, B6, folic acid).

Nutritional value

Nutritional value per 100 grams		%RI*
Energy	1574 kJ / 372 kcal
Fats - of which saturated fatty acids	3.6 grams 0.5 grams
Carbohydrates - of which sugars	75 grams 4.0 grams
Fibres	8.0 grams
Proteins	6.0 grams
Salty	1.3 grams
Thiamine	0.23 mg	21%
Niacin	2.4 mg	15%
Vitamin B6	0.22 mg	15%
Folic acid	40 mcg	20%
Iron	4.0 mg	28%
Iodine	22.5 mcg	15%
* = Reference Intake

Usage
Delicious for breakfast, lunch or simply as a snack.

Save
Store in a dry place and not above room temperature.

Manufacturer / Distributor
VIDANA Foods, Boylestraat 36C, 6718 XM Ede