Muffin blueberries organic Schnitzer Muffin blueberries
Ingredients CHICKEN EGG*, margarine* (palm oil*, water, sunflower oil*, emulsifier: sunflower seed lecithins*, salt, concentrated lemon juice*), cane sugar*, 17% blueberries*, rice flour*, corn flour*, corn starch*, vanilla sugar* (cane sugar*, vanilla powder*, binding agent: guar gum*, cream of tartar* (corn starch*, acid: potassium tartrate, raising agent: sodium), antioxidant: citric acid, natural flavouring, sea salt
*organic.
Nutritional value
| Average nutritional value per 100 grams
|
| Energy / kJ |
1578 |
kJ |
| Energy / kCal |
377 |
kcal |
| Fats |
19 |
Gram |
| - of which saturated |
12 |
Gram |
| Carbohydrates |
46 |
Gram |
| - of which sugars |
24 |
Gram |
| Fibres |
1.8 |
Gram |
| Proteins |
4.6 |
Gram |
| Salty |
0.25 |
Gram |
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Manufacturer / Distributor Gluten Free Total BV,
Linebaan 8,
2352 CK Leiderdorp,
The Netherlands