Schar Crackers gluten free 210 Gram

Crackers
Dr. Schär crackers

Ingredients
Maize starch, maize flour, vegetable margarine [vegetable fats and oils (palm, palm kernel, coconut, rapeseed) in varying proportions), water, salt, emulsifier: mono- and diglycerides of fatty acids; flavouring], maltodextrin, rice syrup, modified tapioca starch, SOY flour, salt, yeast, thickeners: guar gum, hydroxypropyl methylcellulose; raising agents: monopotassium tartrate, ammonium bicarbonate, sodium bicarbonate; emulsifier: mono- and diglycerides of fatty acids, natural flavouring.

Nutritional value

Nutritional value per 100 grams:

Energy / kJ	1878 kJ
Energy / kCal	446 kcal
fats	12 Gram
of which saturated	7.1 Gram
carbohydrates	79 Gram
of which sugars	5.2 Gram
dietary fiber	4.4 Gram
protein	3.3 Gram
Salty	1.6 Gram

Save
store in a cool, dry place

Manufacturer / Distributor
Gluten Free Total BV, Linebaan 8, 2352 CK Leiderdorp, The Netherlands