Cacao nibs vegan organic Cacao nibs are small pieces of pure, raw cacao, free of sugars or flavor enhancers. They naturally contain numerous nutrients and phytonutrients. Cocoa has long been underestimated because of the fat and sugar it contains in processed cocoa (chocolate). Cocoa nibs are naturally rich in fiber.
Ingredients 100% organic & raw cacao nibs (Theobroma cacao) from Peru.
Nutritional value
Average nutritional value per 100 g
Energy 2409 kJ / 585 kcal
Fat 51.6 g
Of which saturated 30.3 g
Carbohydrates 6 g
Of which sugars 3 g
Fiber 23.4 g
Protein 12.4 g
Salt 0.15 g
¹ from naturally occurring sodium
Usage You can add cacao nibs to yogurt, ice cream, or desserts, either as a topping or as a base for pastries. They're delicious with oatmeal and in breakfast cereals.
Save Store in a dry place and close the bag well after each use.