Mulberry berries (mulberries) Mulberries originate from Turkey. They have a mildly sweet flavor and are an excellent source of vitamins B, C, K, and iron. They also contain fiber, essential amino acids, and the minerals phosphorus, magnesium, and potassium. Mulberries make a delicious sweet snack and are also great mixed into other foods.
Ingredients 100% White mulberries.
Nutritional value
Nutritional value per 100 grams:
Energy
876 kJ / 207 kcal
Proteins
5.8 grams
Carbohydrates
39.2 grams
Of which sugars
11 grams
Fat
1.6 grams
Fibres
6.8 grams
Usage White mulberries are delicious in yogurt, with ice cream, as a snack (even for children), and in other desserts. They also pair well with other superfoods like Inca berries.
Save Store in a cool, dry place.
Manufacturer / Distributor Nova Vitae,
Elbow 1,
6713 KP Ede