Mattisson Kefir 13 billion cfuThe Kefir capsules contain freeze-dried Kefir Powder (main ingredient), Coconut Blossom sugar and Coconut Flour. Kefir is known for its Pre- and Probiotic properties and has been used for hundreds of years. Kefir consists of a symbiotic form of Lactic Acid Bacteria, Yeasts, Streptococci and other Bacteria. Coconut Blossom sugar and Coconut Flour have been added because they stimulate the growth of lactic acid bacteria in the intestines. This makes these Kefir capsules a so-called Synbiotic, a mixture of Pre- and Probiotics.
Composition
Composition per vegetarian capsule:
Freeze-dried Kefir Powder 130 mg
of which lactic acid bacteria >13 billion CFU
Kefir lactic acid bacterial strains:
Bifidobacterium longum, Lactobacillus acidophilus, Lactobacillus fermentum, Lactobacillus helveticus, Lactobacillus paracasei, Lactobacillus rhamnosus and Streptococcus thermophilus.
May contain traces of
milk
Ingredients
Coconut Blossom sugar, Freeze-dried Kefir Powder (lactic acid bacteria, maltodextrin, microcrystalline cellulose) (MILK, SOY), Coconut Flour, gastro-resistant vegetarian capsule (hypromellose, gellan gum).
Use
Take 1 vegetarian capsule daily with water, preferably in the evening.
Storage adviceStore in a cool, dry and sealed place.
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This product is a dietary supplement.
Do not exceed recommended dosage.
A varied, balanced diet and a healthy lifestyle are important. A dietary supplement is not a substitute for a varied diet.
Keep out of reach of young children.
Store dry, sealed and at room temperature, unless otherwise advised on the label.
Consult an expert before using supplements in case of pregnancy, lactation, medication use and illness.