Nutritional value per 100 grams
Energy 374 kcal / 1585 kJ
Fat 3.3 grams
- of which saturated 0.4 grams
Carbohydrates 76.9 grams
- of which sugars 14.8 grams
Dietary fiber 3.5 grams
Protein 7.5 grams
Salt 0.2 grams
Usage Cook in a large amount of boiling, salted water for about 8 minutes. Serve warm or cold in a salad.
Save Store in a cool, dry place closed.
Manufacturer / Distributor Ekibio,
ZA La Boissonnette,
07340 PEAUGRES,
France