Spelt flour demeter organic Luna E Terra Spelt flour demeter organic
Ingredients SPELT flour** (WHEAT)(100%).
**from biodynamic cultivation
Nutritional value
Nutritional value per 100 grams
Energy
1460 kJ / 349 kcal
Fats
- of which saturated fatty acids
1.3 grams
0.2 grams
Carbohydrates
- of which sugars
69 grams
0.8 grams
Fibres
3.7 grams
Proteins
12 grams
Salty
<0.01 gram
Usage This spelt flour is ideal as a substitute for wheat flour when baking cookies, pastries and in the preparation of soups and sauces. The flour has an extraction rate of 60-75%.
Save Store in a cool (<20°C), dry place and tightly closed.