Lucovitaal Black garlic forte Lucovitaal Black garlic forte
Black garlic is a fermented white garlic. The fermentation process gives the garlic its black color, but it also loses its characteristic garlic aroma and flavor. This product contains added red yeast and vitamin B1.
Red Yeast
Red Yeast Rice is obtained from rice that has been fermented with the yeast Monascus purpureus.
Blood vessels & veins
Black garlic is good for blood vessels and supple veins and helps with heavy legs.*
Cholesterol
Black garlic helps maintain healthy cholesterol levels.*
Antioxidant
Black garlic has an antioxidant effect.*
Nervous system
Vitamin B1 is important for the nervous system.
*Health claim pending European approval.
Compound
| Composition per dose of 2 tablets
|
|
% RI8 |
| Black garlic (standardized to 0.25% S-allycysteine) |
260 mg |
* |
| Red yeast rice extract (3% Monacolin K extract) |
99 mg |
* |
| Vitamin B1 (Thiamine) |
1.92 mg |
174.54% |
| *RI = Reference Intake |
|
|
Ingredients Fermented black garlic, Red yeast rice, Vitamin B1, Microcrystalline Cellulose, Magnesium stearate.
Usage Take 2 tablets twice a day, preferably before meals.
- Not to be consumed by pregnant or breastfeeding women, children under 18 years of age and adults over 70 years of age
- Consult a doctor before consuming this product if you experience any health problems.
- Should not be consumed if you are taking cholesterol lowering medications
- Should not be consumed if you are already using other products containing red yeast rice.
Manufacturer / Distributor PK Benelux BV,
Refugee Camp 17,
5406 XP Uden
This product is a dietary supplement.
Do not exceed the recommended dosage.
A varied, balanced diet and a healthy lifestyle are important. A dietary supplement is not a substitute for a varied diet.
Keep out of reach of young children.
Store in a dry, closed container at room temperature, unless otherwise advised on the label.
Consult an expert before using supplements in case of pregnancy, lactation, taking medication or illness.