Finax Bread Mix brown fiber rich gluten free 1 Kilogram
€5,72
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Finax Bread Mix brown fiber rich gluten free 1 Kilogram
Finax Bread Mix brown fiber rich gluten free 1 Kilogram
Regular price
€5,72 EUR
Regular price
€5,66 EUR
Sale price
€5,72 EUR
Unit price
/
per
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Gratis verzending vanaf €50
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Bread mix brown fiber rich gluten free
Finax Bread Mix brown fiber rich gluten free
Ingredients
Gluten-free WHEAT starch (max 2 mg gluten/100 g), sunflower seeds, roasted whole buckwheat, sugar beet fibre, crushed psyllium husk, dried yeast, oligofructose, salt, carob flour.
Nutritional value
Usage
Fiber bread recipe
Add yourself:
4.5 dl lukewarm water (37°C)
500 g Finax Fiber Bread Mix
Preparation:
1. Pour the water into a mixing bowl
2. Weigh the mix and add.
3. Knead the dough vigorously with a mixer for about 5 minutes.
4. Pour the dough into a greased oblong shape of approx. 1.5 l.
5. Let the bread rise for about 45 minutes under a cloth.
6. Bake for about 40 minutes in the bottom of the oven at 200°C.
7. Let it cool under a cloth.
Save
Store in a dry place, not above normal room temperature, separate from products with a strong odour.
Manufacturer / Distributor
VIDANA Foods, Boylestraat 36C , 6718 XM Ede
Finax Bread Mix brown fiber rich gluten free
Ingredients
Gluten-free WHEAT starch (max 2 mg gluten/100 g), sunflower seeds, roasted whole buckwheat, sugar beet fibre, crushed psyllium husk, dried yeast, oligofructose, salt, carob flour.
Nutritional value
| Nutritional value per 100 grams | |
| Energy | 1540 kJ / 370 kcal |
| Fat | 9 grams |
| - of which saturated | 1 gram |
| Carbohydrates | 64 grams |
| - of which sugars | 1 gram |
| Fibres | 11 grams |
| Proteins | 7 grams |
| Salty | 1.7 grams |
Usage
Fiber bread recipe
Add yourself:
4.5 dl lukewarm water (37°C)
500 g Finax Fiber Bread Mix
Preparation:
1. Pour the water into a mixing bowl
2. Weigh the mix and add.
3. Knead the dough vigorously with a mixer for about 5 minutes.
4. Pour the dough into a greased oblong shape of approx. 1.5 l.
5. Let the bread rise for about 45 minutes under a cloth.
6. Bake for about 40 minutes in the bottom of the oven at 200°C.
7. Let it cool under a cloth.
Save
Store in a dry place, not above normal room temperature, separate from products with a strong odour.
Manufacturer / Distributor
VIDANA Foods, Boylestraat 36C , 6718 XM Ede