Damhert Pancakes and waffle mix gluten- and lactose-free 400 grams
€3,63
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Damhert Pancakes and waffle mix gluten- and lactose-free 400 grams
Damhert Pancakes and waffle mix gluten- and lactose-free 400 grams
Regular price
€3,63 EUR
Regular price
€3,59 EUR
Sale price
€3,63 EUR
Unit price
/
per
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Pancake and waffle mix gluten- and lactose-free
Damhert Pancakes and waffle mix gluten-free
Ingredients
corn starch, flour (rice, buckwheat), dextrose, raising agents (diphosphates, sodium carbonates), salt
Nutritional value
Usage
Preparation Pancakes - 400g mix (in the package) - 300ml milk - 3 eggs Place the eggs in a bowl and beat them. Add the mix and half of the milk. Stir well. Add the remaining milk and stir until smooth. Melt some butter or margarine in a pan and cook the pancakes until golden brown on both sides. Add more butter or margarine to the pan regularly. Waffles - 400g mix (in the package) - 125g melted butter or margarine - 75g sugar - 2 eggs Place all the ingredients in a mixing bowl and stir until a smooth batter forms. Place the batter in the refrigerator for about 1 hour. Grease a waffle iron with some butter, add the batter and wait until the waffles are golden brown. Let them cool on a wire rack.
Save
Store in a dry, cool place and tightly closed after opening.
Manufacturer / Distributor
Manufacturer:, Damhert NV/SA, Chapel Street 154, 3550 Heusden-Zolder, Belgium
Country of origin
EU/Non-EU
Damhert Pancakes and waffle mix gluten-free
Ingredients
corn starch, flour (rice, buckwheat), dextrose, raising agents (diphosphates, sodium carbonates), salt
Nutritional value
| Nutritional value per 100 grams | |
| Energy | 1456 kJ / 343 kcal |
| Fats | 1.3 grams |
| - of which saturated | 0.3 grams |
| Carbohydrates | 77.2 grams |
| - of which sugars | 2.5 grams |
| Proteins | 5.2 grams |
| Fibres | 0.9 grams |
| Salty | 0.77 grams |
Usage
Preparation Pancakes - 400g mix (in the package) - 300ml milk - 3 eggs Place the eggs in a bowl and beat them. Add the mix and half of the milk. Stir well. Add the remaining milk and stir until smooth. Melt some butter or margarine in a pan and cook the pancakes until golden brown on both sides. Add more butter or margarine to the pan regularly. Waffles - 400g mix (in the package) - 125g melted butter or margarine - 75g sugar - 2 eggs Place all the ingredients in a mixing bowl and stir until a smooth batter forms. Place the batter in the refrigerator for about 1 hour. Grease a waffle iron with some butter, add the batter and wait until the waffles are golden brown. Let them cool on a wire rack.
Save
Store in a dry, cool place and tightly closed after opening.
Manufacturer / Distributor
Manufacturer:, Damhert NV/SA, Chapel Street 154, 3550 Heusden-Zolder, Belgium
Country of origin
EU/Non-EU