Damhert Donuts sprinkles gluten-free 111.00 Gram

Damhert Donuts with sprinkles gluten-free

Damhert Gluten-free Sprinkles Donuts

Ingredients
donut (75%): concentrated EGG mixture (concentrated EGG mixture, sugar, water), bakery product (vegetable fats (palm, coconut), vegetable oils (sunflower), water, BUTTER (contains MILK), emulsifiers (mono- and diglycerides of fatty acids, lecithins), acidity regulator (citric acid), flavourings, colour (beta-carotene), deglutinated WHEAT starch, sorbitol syrup, rice flour, potato starch, glucose syrup, emulsifiers (diacetyl tartaric acid esters of mono- and diglycerides, propylene glycol fatty acid esters), SOY flour, rice fibre, vanilla flavour, raising agents (potassium tartrate, sodium carbonate), emulsifier (hydroxypropyl methylcellulose), psyllium fibre, preservative (potassium sorbate), emulsifier (sodium stearoyl lactylate), thickener (guar gum). Glaze ingredients (25%): glaze (sugar, vegetable fats (coconut, palm, cocoa butter) and vegetable oils (sunflower), reduced-fat cocoa powder (5%), HAZELNUTS, MILK powder, emulsifier (lecithin), flavour), rainbow sprinkles (26%) (sugar, rice starch, glucose syrup, deglutinated WHEAT starch, glazing agent (carnauba wax), food colourings (curcumin, lemon, radish, blackcurrant, spirulina platensis))

Nutritional value

Nutritional value per 100 grams
Energy	1983 kJ / 474 kcal
Fats - of which saturated fatty acids	25.0 grams 20.0 grams
Carbohydrates - of which sugars	56.0 grams 31.0 grams
Fibre	1.8 grams
Proteins	5.5 grams
Salt	0.12 grams

May contain
soy

Storage advice
Store in a cool, dry place

Responsible for marketing
Damhert BV