Donuts sprinkles gluten free Damhert Gluten-Free Sprinkles Donuts
Ingredients Donut (75%): Concentrated EGG mixture (concentrated EGG mixture, sugar, water), bakery product (vegetable fats (palm, coconut), vegetable oils (sunflower), water, BUTTER (contains MILK), emulsifiers (mono- and diglycerides of fatty acids, lecithins), acidity regulator (citric acid), flavourings, colour (beta-carotene), deglutinised WHEAT starch, sorbitol syrup, rice flour, potato starch, glucose syrup, emulsifiers (diacetyl ester of monoglycerides, propylene glycerol fatty acid esters), SOY flour, rice fibre, vanilla flavouring, raising agents (potassium tartrate, sodium carbonate), emulsifier (hydroxypropyl methylcellulose), psyllium fibre, preservative (potassium sorbate), emulsifier (sodium stearyol lactylate), thickener (guar gum). Glaze ingredients (25%): Glaze (sugar, vegetable fats (coconut, palm, cocoa butter) and vegetable oils (sunflower), fat-reduced cocoa powder (5%), HAZELNUTS, MILK powder, emulsifier (lecithin), flavouring), rainbow sprinkles (26%) (sugar, rice starch, glucose syrup, deglutted WHEAT starch, coating agent (carnauba wax), food colourings (curcumin, lemon, radish, blackcurrant, spirulina platensis))
Nutritional value
| Nutritional value per 100 grams
|
|
| Energy |
1983 kJ / 474 kcal |
Fats
- of which saturated fatty acids |
25.0 grams
20.0 grams |
Carbohydrates
- of which sugars |
56.0 grams
31.0 grams |
| Fibres |
1.8 grams |
| Proteins |
5.5 grams |
| Salty |
0.12 grams |
Save Store in a cool, dry place
Manufacturer / Distributor Damhert NV/SA,
Chapel Street 154,
3550 Heusden-Zolder,
Belgium
