Clark Glycerine vegetable 200.00 Milliliter

Clark Vegetable Glycerine

Glycerine was discovered in 1779. This colourless and odourless syrupy substance is obtained from fats and oils. Vegetable glycerine is mainly extracted from coconut.
Because glycerine is sweet, it is used to soften the taste of food products. Its moisturising properties make glycerine suitable for the manufacture of skincare products and soap.

Vegetable glycerine is an important ingredient in many health and cosmetic recipes in Hulda Clark's books. For example, she uses it as an ingredient for aftershave and eyeliner, but also for lemonade.

Glycerine is an essential component of Hulda Clark's well-known kidney cleanse. Its moisturising properties keep the walls of the urinary tract smooth and supple, which facilitates the excretion of waste products.

Composition

Composition
Vegetable glycerine

Ingredients
Vegetable glycerine

Usage
1 tablespoon once a day, unless otherwise advised.

Storage advice
Store in a cool, dry place.

Responsible for marketing
Holisan BV

This product is a dietary supplement.

Do not exceed recommended dosage.

A varied, balanced diet and a healthy lifestyle are important. A dietary supplement is not a substitute for a varied diet.

Keep out of reach of young children.

Store dry, sealed and at room temperature, unless otherwise advised on the label.

Consult an expert before using supplements in case of pregnancy, lactation, medication use and illness.