Chocolatemakers Gorilla milk 37% organic 80 grams

Gorilla Milk 37% organic
Chocolatemakers Gorilla Milk 37% organic

Milk chocolate made with Forastero cocoa beans from Congo – Virunga National Park, where the last mountain gorillas live. The cocoa provides the inhabitants with extra income.

- 100% Gluten-free
- 100% organic
- Produced using solar energy
- Zero waste & plastic-free

The Virunga region is located at the crossroads of Uganda, Rwanda, and the Democratic Republic of Congo. The area is threatened by ongoing deforestation due to illegal logging and encroaching small-scale agriculture.

By planting cocoa, land is restored and deforestation is counteracted. This keeps the 'Virunga National Park' intact and protects the last habitat of the mountain gorillas.

In Africa, Forastero cocoa trees are primarily grown; the taste of the beans is powerful, you taste a pure, uncomplicated chocolate.

Ingredients
cocoa mass*, cane sugar*, cocoa butter*, MILK powder*. At least 55% cocoa solids. *Organic cultivation.

Nutritional value

Nutritional value per 100 grams
Energy kcal	589
Energy kJ	2467
Fat	43.4 g
Of which saturated	26.3 g
Carbohydrates	36.0 g
Of which sugar	33.4 g
Fibre	8.4 g
Proteins	9.6 g
Salt	0.3 g

Storage
Store in a cool, dry place between 12 - 18 degrees Celsius. Do not store in the refrigerator.

Manufacturer / Distributor
Chocolatemakers, Radarweg 32A, 1042 AA Amsterdam

Country of origin
Congo / Netherlands