Awajun 30% with coffee organic fair trade organic Chocolatemakers Awajun 30% with coffee organic fair trade organic
Dark milk chocolate made with Criollo cocoa beans from Peru – Amazon with hand-picked Arabica coffee beans from Colombia.
- 100% Gluten Free
- Produced on solar energy
- Organic Fairtrade chocolate
- Zero waste & plastic-free
This organic and Fairtrade cocoa is grown by the Awajun people along the banks of the Cenepa and Santiago rivers in the Amazon rainforest. They are members of the NorAndino cooperative, an organization with approximately 5,000 members, including 1,800 cocoa farmers, spread across northern Peru, both on the coast and the Amazon.
We're also supporting NorAndino with a special project. They process part of their cocoa harvest themselves, in their own cocoa factory. The factory in Peru is larger than the one in Amsterdam, and features a modern production line for high-quality organic and Fairtrade cocoa mass. In the future, they'll also be able to make their own chocolate.
Ingredients Sugar, cocoa mass, milk powder, cocoa butter, coffee (1.2%). At least 48% cocoa solids.
*Organic cultivation.
Nutritional value
| Nutritional value per 100 grams
|
|
| Energy kcal |
571.8 |
| Energy kJ |
2393.0 |
| Fat |
40.2 g |
| Of which saturated |
24.5 g |
| Carbohydrates |
39.8 g |
| Of which sugar |
37.7 g |
| Fibres |
6.8 g |
| Proteins |
9.3 g |
| Salty |
0.3 g |
Save Store in a cool, dry place between 12 and 18 degrees Celsius. Do not refrigerate.
Manufacturer / Distributor Chocolate makers,
Radarweg 32A,
1042 AA Amsterdam
Country of origin Peru / Netherlands