Coffee CO2 bio The scent of a CO2 extract is the most refined of all, resembling that of the fresh plant! The pressure extracts not only the scent but also the pigment and possibly resins from the plant, which is why a CO2 extract is sometimes thicker or even solid. Before use, gently and slowly warm the bottle in hot water or a double boiler.
Ingredients Coffea arabica organic.
Usage A special coffee extract. This organic essential oil is particularly suitable for use in cooking.
Save Store in a dry place and tightly closed.
Manufacturer / Distributor Chi International BV,
Cool May 42,
4816 JD Breda
