Cereal Breakfast Cookies Gluten Free 200 Gram

Gluten-free breakfast cookies
Cereal Breakfast Cookies Gluten Free

Ingredients
Rice flour, sugar, maize starch, non-hydrogenated palm fat, dark chocolate pieces 11% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithins), natural vanilla flavouring), hulled millet 6.4%, maize flour, roasted quinoa bran 2.5%, emulsifiers: mono- and diglycerides of fatty acids, esterified with monoacetyl and diacetyl tartaric acid and rapeseed lecithins, flavouring, salt, raising agent: ammonium carbonates.

Nutritional value

Nutritional value per 100 grams
Energy 1959 kJ / 466 kcal
Fat 17 grams
- of which saturated 9.1 grams
Carbohydrates 73 grams
- of which sugars 23 grams
Dietary fiber 1.4 grams
Protein 4.6 grams
Salt 0.14 grams

Usage
Delicious with a cup of coffee or simply as a tasty snack.

Save
Store in a dry place and tightly closed.

Manufacturer / Distributor
Nutrition & Sante Benelux BV, Medialaan 30, B-1800 Vilvoorde, Belgium