Maxi 3 seed bread gluten and lactose free Want to enjoy your favorite sandwich toppings to the fullest? With the added bonus of three healthy seeds? Then serve this winner for lunch, brunch, or breakfast. This three-seed bread is gluten- and lactose-free, so you can enjoy it to your heart's content. Tip: it's also delicious in a toaster!
Ingredients Water, maize starch, modified potato starch, SOY flour 7.3%, hulled sunflower seeds 4.3%, modified tapioca starch, non-hydrogenated palm fat, baker's yeast, thickeners: hydroxypropyl methylcellulose, xanthan gum and guar gum, glucose syrup, sugar, quinoa bran, millet, brown linseed 1.1%, yellow linseed 1.1%, blue poppy seeds 1.1%, salt, preservative: calcium propionate, emulsifier: sodium stearoyl-2-lactylate
Nutritional value
| Calculated nutritional values |
Per 100g |
|
Per slice (50 g) |
| Energy (kJ) |
1048 |
|
516 |
| Energy (kcal) |
249 |
|
123 |
| Fat (g) |
6 |
|
3 |
| of which saturated (g) |
0.8 |
|
0.4 |
| Carbohydrates (g) |
41 |
|
20 |
| of which sugars (g) |
6.5 |
|
3.2 |
| Fiber (g) |
5.3 |
|
2.6 |
| Proteins (g) |
5.1 |
|
2.6 |
| Salt (g) |
0.97 |
|
0.5 |
Save Store in a dry place at room temperature.
Manufacturer / Distributor Nutrition et Santé Benelux nv,
PO Box 2175,
4800 CD Breda