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€2,72 EUR
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Good biscuit Cereal Gluten & Lactose Free Happy Digest Good Biscuit
Ingredients Gluten-free wholegrain oat flour 33.9%, oleic sunflower oil, corn flour 18.4%, brown cane sugar, inulin: chicory fibre 9.1%, quinoa flour 6.5%, calcium, buckwheat fibre, emulsifier: lecithins, concentrated lemon juice, natural flavourings, raising agent: sodium carbonates
Nutritional value
| Nutritional values per
|
100g |
cookie 16.6g |
| Energy |
1915 kJ /
458 kcal |
318 kJ /
76 kcal |
| Fats |
21 g |
3.5 g |
| - of which saturated fatty acids |
2 g |
0.3 g |
| Carbohydrates |
54 g |
9 g |
| - of which sugars |
17 g |
2.8 g |
| Fibres |
12 g |
2 g |
| Proteins |
7.3 g |
1.2 g |
| Salty |
0.2 g |
0 g |
| Calcium |
290 mg
(36% RI*) |
48.1 g
(6% RI*) |
| *RI = Reference Intake |
|
|
Usage Delicious with coffee or tea.
Save Store in a dry, closed container away from sunlight.
Manufacturer / Distributor Nutrition & Sante Benelux BV,
PO Box 2175,
4800 CD Breda
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