Multigrain bread sliced gluten-free Gluten-free Multigrain bread sliced gluten-free
Ingredients Corn starch (26%), water, sourdough (buckwheat flour, rice flour, water), flour (11%) (rice, LUPIN, sunflower), inulin, vegetable oil (rapeseed), WHEY POWDER (from MILK), cereals (linseed (1.5%), sunflower seeds (1.0%), SESAME (0.5%)), fibre (plantain), cocoa, thickeners (guar gum, xanthan gum), hydroxypropyl methylcellulose, yeast, humectant (glycerol), sugar, glucose, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (tartaric acid).
Nutritional value
| Nutritional value per 100 grams
|
| Energy |
1008 kJ / 240 kcal |
| Fat |
5.1 grams |
| - of which saturated |
0.7 grams |
| Carbohydrates |
41 grams |
| - of which sugars |
2.1 grams |
| Fibres |
7.6 grams |
| Proteins |
3.5 grams |
| Salty |
0.99 grams |
Save Store in a cool, dry place.
Manufacturer / Distributor VIDANA Foods,
Boylestraat 36C,
6718 XM Ede
Country of origin EU