Tajine Moroccan mix organic Beltane Tajine Moroccan mix
Ingredients Spice mix 1: Turmeric*, coriander*, garlic*, cumin*, horn clover*, MUSTARD FLOUR*, pepper*, ginger*, chili powder*.
Herb mix 2: Sea salt, rice flour*, potato starch*, cane sugar*, CELERY*, onion*, carrot*, orange peel*, parsley*, lovage*, basil*, pepper*, sunflower oil*.
*from controlled organic cultivation
Nutritional value
| Average nutritional value per 100 grams
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| Energy / kJ |
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| Energy / kCal |
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| Fats |
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| - of which saturated |
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| Carbohydrates |
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| - of which sugars |
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| Salty |
21.7 Grams |
Usage Preparation method:
1. Cut the vegetables into cubes and prepare water (150 ml).
2. Place 2 tablespoons of oil with Spice Mix 1 (small sachet) in a pan. Heat the mixture. Once you begin to smell the spice mix, add the diced vegetables and nuts and cook them along.
3. Add the water and stir in Spice Mix 2 (large bag). Cover and cook for 6 minutes, stirring occasionally.
Save Store in a dry place and tightly closed.
Manufacturer / Distributor Beltane Naturkost GmbH,
D86381 Krumbach,
Germany